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Hill Country Heatwave
There's nothing like sweet heat to fire up happy hour. Our Texas-inspired spicy martini has southern charm and a slow burn.
Difficulty
Advanced
Glass
Martini
Garnish
Dried Chile de árbol
Servings
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Ingredients
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2
oz
Weber Ranch Vodka
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1.5
oz
Orange Juice
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0.5
oz
Lime Juice
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0.5
oz
Ancho Reyes
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1
barspoon
Yellow Bird Blue Agave Sriracha Hot Sauce
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2
slices
Jalapeño
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Directions
- Combine all ingredients in shaker filled with fresh ice.
- Shake vigorously to chill and combine.
- Strain into a chilled martini glass.
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